
Breaded Chicken Steak (kg)
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Frozen breaded chicken steaks — ready to cook straight from the freezer. Adhering breading that keeps the chicken juicy during cooking.
Benefits
- Ready to cook straight from the freezer — no need to thaw
- Adhering breading that keeps the chicken juicy during cooking
- Versatile: oven, frying pan, and air fryer
- Frozen product
Cooking Instructions
Oven at 200ºC for 20–25 minutes. Frying pan with oil over medium heat: 4–5 minutes per side. Air fryer: 180ºC for 15 minutes. Minimum internal temperature: 75ºC.








